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跨境餐厅桌椅商用茶楼卡座主题西餐厅桌椅Foodservice Furniture
Fish Spatula Kitchen Slotted Turner Wood Handle Foodservice
预订 Increasing Foodservice Profit Margins: Ideas to Make Your Restaurant More Profitable: 9781489547811
预售 按需印刷 Financial Decision Making in the Foodservice Industry
[预订]Marketing in Foodservice Operations 9781394208333
预订 Cost Control in Foodservice Operations 餐饮服务运营的成本控制: 9781394208043
预订 Managing Employees in Foodservice Operations, 1st Edition 餐饮运营员工管理: 9781394208418
预订 Successful Management In Foodservice Operations, 1St Edition
【预售】Foodservice Management Fundamentals
【预订】Foodservice Manual For Health Care Institutions, Fourth Edition
【预售】Purchasing For Foodservice Second Edition
现货Nutrition For Foodservice And Culinary Professionals, 10Th Edition 9781119777199
【预订】Nutrition For Foodservice And Culinary Professionals, Ninth Edition Student Study Guide
预订不退不换Nutrition for Foodservice and Culinary Professionals, 9e Student Study Guide
【预售】Design And Layout Of Foodservice Facilities, 3Rd Edition
预订 Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits 食品服务业的财务决策：经济成本与
预订 Math Workbook For Foodservice/Lodging, 3Rd Edition 酒店会计学: 9780471288756
【预售】Introduction To Professional Foodservice
预订 Successfully Piloting a Food Safe Restaurant: A foodservice mangers field guide to creating and implementing an eff
预订不退不换Foodservice Management Fundamentals[9780470409060]
预订 Foodservice Management Fundamentals 餐飲服務管理基礎: 9781779563347
预订 Strategies for a Sustainable and Environmentally Friendly Hospital Foodservice Management 可持续与环保的医院餐饮服
[预订]Foodservice Operations and Management: Concepts and Applications 9781284164879
【预订】Financial Decision-Making in the Foodservice Industry 9781771888257
海外直订Purchasing for Foodservice 食品服务采购第二版
餐饮服务和烹饪的营养 第九版 英文原版 Nutrition For Foodservice And Culinary 9E Karen Drummond 旅管【中商原版】
[预订]The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business 9783036547329
海外直订Culinary Creation: An Introduction to Foodservice and World Cuisine 烹饪创作:餐饮服务和世界烹饪概论
按需印刷不退不换The Gourmet's Guide to Elegant Foodservice:From Delicious Recipes to Creative Presentation[9781434377692
现货 服务提供 食品专业人员高级指南 第二版 The Ultimate Guide For The Foodservice Professional英文原版Lendal Kotschevar
海外直订Retaining Your Foodservice Employees: 40 Ways to Better Employee Relations 留住餐饮服务员工
现货 饮 住宿数学练习册 第3版 Math Workbook For Foodservice Lodgin【中商原版】
海外直订Financial Decision-Making in the Foodservice Ind... 餐饮服务业的财务决策
医疗保健机构的餐饮服务手册 第4版 Foodservice Manual For Health Care Institutions Fourth Edition 英文原版 Ruby Puck
海外直订Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefi 餐饮服务业的财务决策:经济
海外直订Human Resources in the Foodservice Industry: Organizational Behavior Management 餐饮服务业人力资源:组织行
预订不退不换Foodservice Manual for Health Care Institutions[9780470583746]
海外直订Introduction to Professional Foodservice 专业餐饮服务介绍
海外直订海外直订Culinary Creation: An Introduction to Foodservice and World Cuisine 烹饪创作:介绍餐饮服务和世
【3-4周达】Restaurant Winners: Plain Talk for Bootstrappers Navigating the Foodservice Industry [9780692515280]
【3-4周达】Guide to Foodservice Operations Management II [9780692236321]
【3-4周达】Hospitality with a Heart: Concepts and Models for Service-Learning in Lodging, Foodservice... [9781563770692]
【3-4周达】Purchasing For Foodservice Second Edition [Wiley公共健康] [9780813814636]
【3-4周达】Culinary Creation: An Introduction to Foodservice and World Cuisine [With CDROM] [9780750679367]
【3-4周达】Concepts Of Foodservice Operations And Management, Second Edition [Wiley酒店管理] [9780471284024]
【3-4周达】From Corrections to Careers: Today's Foodservice Workforce [9781960995896]
【3-4周达】Math Workbook For Foodservice/Lodging, 3Rd Edition [Wiley酒店管理] [9780471288756]
【3-4周达】Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits [9781774635162]
【3-4周达】Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches [9781560221456]
【3-4周达】Retaining Your Foodservice Employees [Wiley酒店管理] [9780471290629]
【3-4周达】Foodservice Organizations: A Managerial and Systems Approach [9780134038940]
【3-4周达】Strategies for a Sustainable and Environmentally Friendly Hospital Foodservice Management [9783031820496]
【3-4周达】Design And Equipment For Restaurants And Foodservice: A Management View, Fourth Edition [W... [9781118297742]
【3-4周达】Accounting and Financial Management in Foodservice Operations [9781394208869]
【3-4周达】Foodservice Organizations: A Managerial and Systems Approach [9780135434314]
【3-4周达】Foodservice Manual For Health Care Institutions, Fourth Edition [Wiley公共健康] [9780470583746]
【3-4周达】Managefirst: Controlling Foodservice Costs with Answer Sheet [9780132175272]
【3-4周达】Study Guide to Accompany Foodservice Management Fundamentals [9781118363348]
【3-4周达】Introduction To Professional Foodservice [Wiley酒店管理] [9780471577461]
【3-4周达】Noncommercial, Institutional, And Contract Foodservice Management [Wiley酒店管理] [9780471595731]
【3-4周达】Foodservice Facilities Planning, 3Rd Edition [Wiley酒店管理] [9780471290636]
【3-4周达】Design And Layout Of Foodservice Facilities, 3Rd Edition [Wiley酒店管理] [9780471699637]
【3-4周达】Foodservice Management: Principles and Practices, Global Edition [9781292104195]
【3-4周达】The Complete Guide To Foodservice In Cultural Ins Titutions: Keys To Success In Restauran... [9780471396888]
【3-4周达】The Fundamentals of Recreational Foodservice Management [9780998810850]
【3-4周达】Culinary Creation: An Introduction to Foodservice and World Cuisine [9781138432819]
【3-4周达】Financial Decision-Making in the Foodservice Industry: Economic Costs and Benefits [9781771888257]
【3-4周达】Foodservice Management Fundamentals [Wiley酒店管理] [9780470409060]
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